Château Rieussec 2006
Reifungspotential10 - 25 Jahre
Serviertemperatur10 - 13 °
WeinWisser 17 / 20 Dezember 2008
Robert Parker's Wine Advocate 92 / 100 Januar 2017
Auszeichnungen & Fachmeinungen
93 / 10093 100
An intense nose, with vanilla, lemon cream, apple tart and honey. Full-bodied, very sweet and powerful, with a fabulous finish. So generous, with layers of delicious, sweet fruit. Best after 2014.
17 / 2017 20
Robert Parker's Wine Advocate
92 / 10092 100
The 2006 Rieussec is a blend of 94% Semillon, 3% Sauvignon Blanc and 3% Muscadelle picked between 5 September and 10 October. The bouquet is a little smudged at first with marmalade and quince aromas, bit it soon clarifies in the glass to deliver the first signs of secondary aromas of beeswax and lanolin. The palate is medium-bodied with a viscous opening, a little more angular than the 2007 with barley sugar, quince and a touch of spice, though just like the 2007, I feel it does not quite deliver the persistence on the finish that you might expect. Nevertheless, this remains a fine Rieussec to enjoy over the next 20-odd years.